The Spiralizer Cookbook You Have Been Waiting For: Delicious, Mouthwatering and Eye Catching Spiral Vegetable Recipes
Eating healthier is easier than ever using these delicious recipes and a spiral vegetable cutter. Nutritious meals can be a breeze: quick and easy to make, flavorful, satisfying and with delectable vegetables and fruits.
Nutritionists tell us that we need to get two to three cups of vegetables in our daily diet, yet often it is a struggle for time and ideas on what to make. This book provides a really fun, fool-proof and fast way to make a delicious dishes using more vegetables and fruits.
All of these recipes have been designed for the spiralizer, spiral vegetable cutter, julienne peeler or mandoline, along with easy-to-follow directions.
Included are many updated classic and comfort food recipes. But I’ve also expanded the boundaries of flavorful vegetables that you can make at home quickly and easily too. There are indeed the recipes for vegetarians, gluten-free diets and low carbohydrate diets. But, there are also a wide variety of dishes for meat, poultry and fish lovers and salad or side dishes that will go with just about any meal. Expanding the boundaries of traditional vegetable dishes gives you so many more options that you will be able to serve in so many ways!
A spiral slicer can do wonders to your vegetables and fruits, however this recipe book takes it to the next level, and with it you will be able to quickly and easily add variety to your diet and satisfy your family, friends, and yourself with delectable, beautiful looking dishes.
If you are one of those people who know that you and your family need to get more vegetables and fruits, and less carbohydrates or gluten into your diet but struggle for time and ideas on what to make, then we know you will enjoy this fun and fast way to make delicious meals and sides dishes.
Perfect for Anyone that Wants to Eat Delicious Healthy, or Gluten-free, or Fewer Carbs Meals
Here is just a sampling of the recipes in this book:
• Thai Salad with Peanut Lime Dressing
• Crispy Sweet Potato, Spinach and Walnut Salad
• Spinach and Italian Sausage Eggplant Zucchini Lasagna
• Winter Squash Carbonara with Pancetta and Sage
• Chicken Tetrazzini
• Mexican Chayote Squash Spaghetti Pie
• Mediterranean Chicken With Artichoke Hearts and Olives
• Spanish Shrimp and Scallops with Butternut Squash
• Salmon with Creamy Dill Sauce and Celery Root Noodles
• Zucchini and Carrot Wrap with Feta and Avocado
• Zucchini Fettuccine with Butternut Rosemary Sauce
• Crispy Baked Shoestring Sweet Potato Fries
• Summer Squash Galette
• And much more…
You are going to love the delicious, fast and easy recipes you can make with your spiral vegetable cutter and The Spiralizer Cookbook.