Effects of Garcinia Cambogia and Green Coffee Bean Extracts The rind of Garcinia Cambogia contains Hydroxycitric Acid (HCA), which is recognized as the key ingredient in Garcinia Cambogia Green Coffee Bean supplement’s effect on fat metabolism, absorption and as an appetite suppressant. HCA slows glucose uptake. Excess sugars then cause the body to produce excess insulin, which results in a drop in blood sugar level and cravings for MORE sugar! by slowing down this process it helps to curb food cravings, giving you an edge as you strive to maintain a healthy diet. Stable blood sugar also aids in preventing emotional eating because you’ll feel better throughout the day even when taking in fewer calories. There is research to indicate that even without extensive diet and exercise, Garciinia Cambogia supplements with HCA aid in fat metabolism, breaking down the visceral, subcutaneous and total fat areas in test subjects. To find our more about Garcinia Cambogia (aka Garcinia gummi-gutta), check out the Wikipedia page. Green Coffee Bean Extract Cholorogenic acid is also crucial to Green Coffee Beans’ effectiveness. This agent is largely removed in the roasting process, hence the need for green, unroasted coffee beans to achieve the desired results. Chlorogenic acid also aids in weight loss because it slows the absorption of glucose. By inhibiting the enzyme glucose-6-phosphatase, sugar production in the liver is slowed. Research also shows that chlorogenic acid may help lower cholesterol.
Price : $35.99
Brand : RandRSupplements.com
