How To Make Chaga Coffee – Florida Herb House pure wildharvested Chaga mushroom will brew up a dark beverage with a slightly bitter taste. It is best to flavor the Chaga coffee with your favorite flavors to offset the bitter snap. Chaga is certainly similar to coffee in taste and texture.
Directions: Use 1 teaspoon of Florida Herb House ground Chaga per cup of coffee. Brew as you would regular coffee and opt for stevia or honey to sweeten. Many simply mix 1/2 chaga with 1/2 of their favorite coffee also!
What is ORAC? ORAC stands for “Oxygen Radical Absorbent Capacity”. This is a scale that measures the amount of free oxygen radicals in your body that a food or supplement can absorb. Free oxygen radicals are formed in our body from normal daily living, electricity, pollution, sun exposure and various other unavoidables. These free radicals bounce around our body beating up on our cell structure and organs, making us more susceptible to diseases. Cigarette smoke is full of free radicals. Ever notice how much older smokers look?
Researchers have also discovered that consumption of foods with a high ORAC score helps deter memory loss. Chaga has the highest reported ORAC score in natural foods or oils. Chaga also has Polysaccharides, that other medicinal mushrooms contain, and Triterpenes only found elsewhere in Ganoderma.